Koku Japanese Restaurant in Armonk 10504Armonk, NYBars & Grills
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Bars & Grills in Armonk, NY - Armonk, NY 10504

Koku Japanese Restaurant

454 Main Street

Armonk, NY 10504

(914) 730-0077

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Business Hours:

Sunday:01:30pm to 09:00pm
Monday:11:30am to 09:30pm
Tuesday:11:30am to 09:30pm
Wednesday:11:30am to 09:30pm
Thursday:11:30am to 09:30pm
Friday:11:30am to 10:00pm
Saturday:01:30pm to 10:00pm

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Starter Dishes

  • Soup & Salad

    • Miso Soup

      Tofu, scallion, seaweed

      $5.00
    • Spinach Wonton Soup

      Homemade pork wonton, fried onion, spinach

      $5.00
    • Mushroom Clear Soup

      Mushroom, fried onion, scallion

      $4.50
    • Vegetarian Lemongrass Hot & Sour Soup

      Assorted vegetable

      $6.00
    • Seafood Lemongrass Hot & Sour Soup

      Shrimp, scallop, fish cake, assorted vegetable

      $9.00
    • Green Salad

      Signature ginger dressing

      $8.00
    • Spicy Seafood Salad

      Octopus, sushi graded shrimp, spring mix, spicy mayo, yuzu dressing

      $12.00
    • Avocado Salad

      House green salad, half avocado, signature ginger dressing

      $11.00
    • Kani Salad

      Imitation crab meat, cucumber, tobiko, crunch, spicy mayo

      $12.00
    • Salmon Skin Salad

      Crispy salmon skin (marinated), seaweed salad, cucumber, ponzu dressing

      $12.00
    • Warm Wild Mushroom & Spinach Salad

      Shiitake, mushroom, and spinach, tossed with mushroom truffle dressing

      $11.00
    • Roasted Duck Salad

      House green salad,roasted duck, peking duck sauce

      $16.00
    • Tuna Avocado Salad*

      Spring mix, diced tuna, rice caviar, tobiko, scallion, spicy mayo, yuzu dressing

      $15.00
    • Seaweed Salad

      *contain sesame seeds, sesame oil

      $10.00
    • Fried Calamari Salad

      House green salad, fried seasoned calamari, ginger dressing, balsamic vinaigrette

      $13.00
    • Grilled Chicken Walnut Salad

      House green salad, grilled chicken brest, walnut, ginger dressing, balsamic vinegar

      $16.00
    • Sashimi Salad*

      Tuna, salmon, yellowtail, spring mix, truffle dressing, cajun aioli

      $14.00
  • Kitchen Appetizers

    • Shishito Pepper

      Tossed with soya ginger, ramen cracker

      $13.00
    • Grilled Spanish Octopus

      Marinated spanish octopus leg, steamed seasonal vegetable, piquillo pepper paste, japanese sudachi citrus dressing

      $19.00
    • Spicy Edamame

      Shichimi pepper, mayo, aged parmesan cheese, lime

      $10.00
    • Signature Black Cod

      Saikyo miso style

      $19.00
    • Edamame

      Soy bean

      $8.00
    • Pan Fried Gyoza

      Pork or vegetable

      $10.00
    • Steamed Shrimp Shumai

      Shrimp dumpling

      $10.00
    • Japanese Spring Roll (3)

      Vegetarian

      $7.50
    • Blue Crab Fajita

      Maryland blue crab, onion, cajun, cream cheese, spicy mayo dip

      $14.00
    • Endive Chicken Wrap

      Diced chicken , jicama, carrot, zucchini, fried onion, pine nut

      $13.00
    • Roasted Duck

      Shredded cucumber, peking duck sauce

      $18.00
    • Fried Calamari

      Fried seasoned calamari, mango sweet chili dip

      $11.00
    • Rock Shrimp

      Sweet & spicy mango mayo

      $15.00
    • Kobe Meatball

      Glazed in yaki soy balsamic sauce

      $13.00
    • Beef Negimaki (6)

      Scallion wrapped w. angus steak, teriyaki sauce

      $16.00
    • Fried Soft Shell Crab

      Sweet chili sauce (contain egg)

      $15.00
    • Braised Spare Ribs (3)

      Glazed in tamarind sweet chili, paired with seasoned curly fries

      $15.00
    • Chicken Yakitori (2)

      Traditiona ch

      $10.00
    • Shrimp & Vegetable Tempura

      Two piece shrimps & assorted vegetable

      $14.00
    • Chicken Tempura & Vegetable

      Two piece chicken & assorted vegetable

      $14.00
    • Vegetable Tempura

      Assorted vegetable

      $10.00
    • Agedashi Tofu

      Tempura fried silky tofu, tempura dip

      $9.00
  • Sushi Appetizers

    • Crispy Rice W. Spicy Tuna or Spicy Salmon

      Crispy rice bites, balsamic miso dressing

      4 pcs

      $16.00

      6 pcs

      $21.00
    • Spicy Tuna or Spicy Salmon Tartare*

      Served with seasoned corn tortilla chip, fresh guacamole

      $16.00
    • Tuna Carpaccio*

      Spicy crabmeat roll with seared pepper tuna rolled, wasabi yuzu & sweet chili dressing

      $15.00
    • Yellowtail & Jalapeno*

      Staff's favorite. Yellowtail belly sashimi, signature yuzu dressing

      $19.00
    • Truffle White Tuna*

      White tuna sashimi, torched with truffle dressing, rice crackers, scallion

      $16.00
    • Five Way Sashimi *

      Five types of sashimi (daily chef choice). Each sashimi is prepared with different chef signature sauce.

      $18.00
    • Truffle Scallop*

      Tuna sashimi, guacamole, lobster claw salad, pan seared sea scallop, truffle dressing

      $18.00
    • Salmon or Tuna Pizza*

      Toasted flour fajita, guacamole, tuna sashimi, spicy sour cream, scallion, rice caviar, tobiko, balsamic vinegar

      $18.00
    • Lobster Taco

      Fresh lobster tail slice, avocado, mango dressing on homemade taco shell (4 pieces)

      4 pcs

      $24.00
    • Kumamoto Oyster 6 Pieces*

      Served with signature salsa dressing

      M.P.

    • Filet Mignon Tataki*

      Seared angus filet mignon, spring mix, honey mustard, orange yuzu mayo, balsamic reduction

      $19.00
    • Cajun King Salmon*

      Torched cajun seasoned king salmon tataki, cucumber noodle, wasabi yuzu, bay sauce

      $20.00

From Sushi Bar

  • Sushi Bar Entrees

    Take out only, choose one: ginger salad, miso soup, mushroom clear soup or spinach wonton soup ($1 up charge).

    • Maki A*

      Tuna roll, salmon roll & California roll

      $22.00
    • Maki B*

      Spicy tuna roll, spicy crunchy salmon roll & spicy crabmeat roll

      $24.00
    • Maki C (All Cooked)

      American Dream, shrimp tempura roll & California

      $33.00
    • House Sushi*

      8pcs assorted sushi w. spicy crunchy salmon roll

      $34.00
    • House Sashimi*

      15pcs assorted sashimi

      $36.00
    • Tri Color Three Way*

      9pcs sashimi & 3pcs sushi of tuna, salmon, yellowtail and tri color roll w. spicy cajun sauce

      $38.00
    • Sushi Sashimi Platter*

      9pcs of sashimi, 5pcs of sushi, tuna avocado roll

      $38.00
    • Sushi Sashimi Platter For Two*

      15pcs of sashimi, 10pcs of sushi w. one American dream special roll

      $67.00
    • Chef Omakase*

      Chef's daily inspiration. Limited servings based on fish availability. Please ask servers for Omakase menu

      Premium Set

      $160.00

      Set for One

      $80.00
    • Kaisen Chirashi*

      14 pieces of assorted sashimi over bed of sushi rice

      $33.00
  • Raw

    • Blue Fin Otoro*

      M.P.

      $10.00 - $12.00
    • Tuna*

      $6.00
    • White Tuna*

      $4.50
    • Seared Tuna*

      $5.00
    • Japanese Snapper (Tai)*

      $6.50
    • Flying Fish Roe*

      $5.00
    • Salmon Roe (Ikura)*

      $7.50
    • Salmon*

      $5.00
    • Wild King Salmon*

      $6.00
    • Fluke*

      $5.50
    • Yellowtail*

      $6.00
    • Baby Yellowtail (Kampachi)*

      $7.00
    • Spanish Mackerel*

      Topped with yuzu nori paste

      $4.50
  • Cooked

    • Smoked Salmon

      $6.00
    • Egg (Tamago)

      $3.00
    • Eel

      $5.00
    • Octopus

      $4.50
    • Crab Stick

      Imitation crabmeat

      $3.50
    • Mackerel

      $4.50
  • Shellfish

    • Sea Urchin (Uni)*

      Selections from Maine, California, Hokkaido

      MP

      $11.00 - $16.00
    • Sea Scallop*

      $7.00
    • Squid*

      Torched & sprinkled with yuzu salt

      $5.00
    • Red Clam*

      $4.50
    • Sweet Shrimp (Botan Ebi)*

      $7.00
    • Shirmp (Ebi)

      $4.50
    • King Crab

      Market Price

      $9.00
  • Roll Or Hand Roll

    Substitute with Brown Rice (Extra $1)

    • Tuna*

      $8.00
    • California

      $8.00
    • Salmon*

      $8.00
    • Yellowtail Scallion*

      $8.00
    • Spicy Tuna*

      $9.00
    • Spicy Crunchy Salmon*

      $9.00
    • Salmon Skin

      $9.00
    • Peanut Avocado

      $7.00
    • AAC

      $7.00
    • Eel Avocado or Cucumber

      $9.00
    • Sweet Potato Tempura

      $7.00
    • Spicy Onion Tempura

      Tempura style onion with spicy mayo

      $7.00
    • Chicken Tempura

      Double chicken tempura, cucumber, eel sauce.

      $10.00
    • Shrimp Tempura

      Double shrimp tempura, cucumber, eel sauce.

      $13.00
    • Spider (Soft Shell Crab)

      Tempura fried soft shell crab, cucumber, eel sauce.

      $15.00
    • Fire Island*

      I: Shrimp tempura. O: Spicy crunchy tuna, wasabi flavored fish roe, wasabi mayo

      $17.00
    • Boston

      $9.00
    • Alaska*

      Salmon, avocado, cucumber

      $9.00
    • Philadelphia*

      Avocado & cream cheese inside. Topped with smoked salmon, scallion

      $9.00
    • King Crab Avocado

      Wrapped with soybean paper

      M.P.

      $18.00
    • Spicy Crunchy Scallop*

      $13.00
    • Tokyo*

      Spicy shrimp, spicy crabmeat, crunch & tobiko

      $9.00
    • Futomaki

      Kani, tamago, avocado, cucumber, Japanese pickles

      $11.00
    • Rainbow*

      California roll topped w. tuna, salmon, shrimp, avocado

      $17.00
    • Dancing Dragon

      Shrimp tempura topped with eel, avocado and eel sauce

      $17.00
    • Dynamite*

      Spicy crunchy salmon, topped with spicy tuna

      $17.00
    • Butter Crab Roll

      Spicy crab meat, crunch, soy bean paper, Citrus butter dip

      $11.00

From Kitchen

  • Main Entrees

    Take out only, choose one: ginger salad, miso soup, mushroom clear soup or spinach wonton soup ($1 up charge).

    • Organic Basil Chicken

      Sautéed organic chicken, shiitake mushroom, onion, asparagus, bell pepper, sweet peas, carrot, basil

      $26.00
    • Chilean Seabass Saikyo Miso Style

      Served with steamed broccoli & asparagus

      $38.00
    • Surf & Turf*

      4oz. filet mignon, half fresh live lobster w. truffle mushroom sauce

      $38.00
    • Sesame Tuna Steak*

      Sushi graded sesame crushed tuna steak w. sesame risotto in soy lime grass sauce

      $38.00
    • Grilled Angus Tenderloin*

      Grilled potato, tomato, spinach, toban yaki sauce

      $36.00
    • Basil Sauteed Filet Mignon*

      Diced angus filet mignon, basil, onion, red and green bell pepper

      $36.00
    • KOKU Curry

      Fried potato, bell pepper, onion, basil, beech mushroom, fried tofu, KOKU signature mild curry

      Vegetable

      $19.00

      Chicken

      $26.00

      Shrimp

      $28.00
  • Teriyaki

    Take out only, choose one: ginger salad, miso soup, mushroom clear soup or spinach wonton soup ($1 up charge).

    • Organic Chicken

      $26.00
    • Angus Steak*

      Certified Angus Rib Eye

      $33.00
    • Salmon

      $28.00
    • Shrimp

      $28.00
    • Fried Tofu

      Fried Japanese silky tofu

      $18.00
  • Bento Box

    Take out only, choose one: ginger salad, miso soup, mushroom clear soup or spinach wonton soup ($1 up charge).

    • Organic Chicken Teriyaki, Shrimp & Vegetable Tempura

      with Spring Roll

      $25.00
    • Salmon Teriyaki & Chicken Yakitori

      with Spring Roll

      $25.00
    • Kobe Meatball, California Roll & Rock Shrimp

      $25.00
  • Hibachi Style

    Take out only, choose one: ginger salad, miso soup, mushroom clear soup or spinach wonton soup ($1 up charge).

    • Healthy Organic Vegetable

      $19.00
    • Organic Chicken & Vegetable

      $26.00
    • Salmon & Vegetable

      $28.00
    • Shrimp & Vegetable

      $28.00
    • Angus Steak & Vegetable*

      Certified Angus Rib Eye

      $33.00
    • Angus Filet Mignon & Vegetable*

      Certified Angus Tenderloin

      $36.00
  • Tempura & Katsu

    Take out only, choose one: ginger salad, miso soup, mushroom clear soup or spinach wonton soup ($1 up charge).

    • Organic Assorted Vegetable

      $19.00
    • Shrimp & Vegetable

      $24.00
    • Organic Chicken & Vegetable

      $23.00
    • Chicken Katsu

      Fried chicken breast cutlet

      $20.00
  • Japanese Fried Rice

    • Vegetable

      $13.00
    • Chicken & Vegetable

      $16.00
    • Steak & Vegetable

      $16.00
    • Shrimp & Vegetable

      $16.00
    • Seafood Pineapple & Vegetable

      $17.00
    • Roasted Duck Fried Rice

      $19.00
  • Noodles

    Sauteed style or Noodle soup

    • Sauteed Udon

      Choice of: Chicken, Steak, Shrimp, or Vegetable

      Vegetable

      $15.00

      Chicken | Steak | Shrimp

      $18.00
    • Seafood Sauteed Udon

      Shrimp, scallop, fish cake, assorted vegetable

      $19.00
    • Tempura Udon Soup

      Vegetable udon soup with side of tempura shrimp & Vegetable appetizer

      $18.00
    • Nabeyaki Udon Soup

      Udon soup with chicken, broiled egg, fishcake, assorted vegetable, two pieces shrimp tempura.

      $17.00
    • Seafood Udon Soup

      Udon soup with shrimp, scallop, fish cake, assorted vegetable

      $19.00
    • Classic Udon Noodle Soup

      Chicken & Vegetable

      $18.00

      Shrimp & Vegetable

      $18.00
    • KOKU Ramen

      "Tonkotsu" pork based stock, pork jowl (3), cilantro, bean spout, seaweed nori, fried egg

      $19.00

Signature Rolls

  • Signature Rolls

    substitute with brown rice ($1 upcharge/per roll)

    • Armonk*

      I: seared pepper tuna, avocado. O: spicy crunchy salmon, spicy miso sauce

      $18.00
    • American Dream

      I: rock Shrimp tempura. O: spicy lobster & spicy crabmeat, spicy creamy sauce

      $18.00
    • Bedford*

      Salmon, tuna, yellowtail, asparagus, tobiko, spicy mayo, soybean paper wrap, olive wasabi aioli

      $18.00
    • Bumblebee*

      I: wild king salmon, avocado, cucumber, cajun soy wrap. O: fresh mango, rice crackers, balsamic reduction, passion fruit puree

      $18.00
    • Greenwich*

      I: tuna, cucumber, avocado. O: salmon, yellowtail, lime, salmon caviar, toasted cayenne mayo

      $19.00
    • KOKU King*

      I: king crab, crabmeat, shrimp, avocado in a roll, deep-fried. O: spicy tuna, spicy yellowtail, chef special sauce

      $18.00
    • Lobster Don (Riceless)*

      I: spicy tuna, avocado, soybean paper wrap. O: steamed Canadian lobster, yuzu kimchi dressing, sweet chili sauce

      $20.00
    • Lobster Rainbow*

      I: steamed lobster, cucumber, mango, soybean paper. O: salmon, avocado, rice cracker, bay sauce (contains: coconut milk, fresh thyme, bay leaf, rosemary, sweet chili)

      $21.00
    • Magic*

      I: spicy tuna O: salmon, yellowtail, eel, avocado, crunch, tobiko, eel sauce

      $18.00
    • Mango Madness*

      I: salmon avocado, soybean paper wrap. O: mango, spicy tuna, fresh lobster claw meat, shrimp, chili mayo sauce

      $18.00
    • New Christmas*

      I: shrimp tempura, mango, soybean paper wrap. O: spicy crunchy tuna, avocado, tobiko, spicy mango sauce

      $21.00
    • New Year*

      I: king crab, shrimp tempura, avocado, spicy mayo. O: seared tuna, olive wasabi sauce, sweet chili sauce

      $20.00
    • North Castle*

      I: shrimp tempura, avocado. O: seared angus filet mignon. spicy tuna, torched with spicy eel sauce

      $24.00
    • Pacific*

      I: yellowtail, jalapeno, lobster salad, soybean wrap. O: tuna, salmon, black tobiko, spicy creamy sauce

      $18.00
    • Snowflake

      Grilled sea bass, spicy lobster salad, avocado, soybean paper wrap, orange mayo, eel sauce

      $23.00
    • Tropical*

      I: shrimp tempura, spicy yellowtail. O: seared pepper tuna, avocado, eel sauce, sweet chili sauce

      $19.00
    • TNT*

      I: tuna, mango, avocado. O: toro, rice caviar, side of truffle dressing

      $22.00
    • Valentine*

      I: crunchy spicy tuna, soybean paper wrap. O: fresh tuna (heart shaped)

      $18.00
    • Westchester*

      I: salmon, avocado, soybean paper wrap. O: tri color caviars

      $18.00
  • Naruto Style

    Wrapped with English cucumber and avocado inside

    • Tuna*

      $13.50
    • Spicy Tuna*

      $13.50
    • Salmon*

      $13.50
    • Spicy Salmon*

      $13.50
    • Yellowtail*

      $13.50
    • Spicy Yellowtail*

      $13.50

Lunch Special

  • Lunch Rolls

    (Tuesday - Friday 12noon to 2:30pm, except Holidays) Any Two Rolls $15 / Any Three Rolls $19 / Naruto Style Any Two Rolls $20. Served with miso soup, salad, or spinach wonton soup ($1 upcharge).

    • California

    • Tuna*

    • Salmon*

    • Spicy Crunchy Salmon*

    • Philadelphia

    • Eel Cucumber or Avocado

    • Shrimp Tempura Mango

    • Chicken Tempura

    • Spicy Tuna*

    • Sweet Potato Tempura

    • Yellowtail Scallion*

    • Vegetable

    • Salmon Skin

    • Boston

    • Avocado or Cucumber

    • Tokyo*

    • Spicy Onion

    • Salmon Tempura

    • Peanut Avocado

  • Lunch Box

    (Tuesday-Friday 12noon to 2:30pm, except Holidays) Served with California Roll, 1pc spring roll. Choice of: miso soup, salad or spinach wonton soup ($1 upcharge). White or brown rice.

    • Chicken Teriyaki

      $17.00
    • Angus Steak Teriyaki*

      $18.00
    • Kobe Meatball

      $17.00
    • Salmon Teriyaki

      $17.00
    • Shrimp & Scallop Teriyaki

      $18.00
    • Tofu Teriyaki

      Tempura fried tofu

      $14.00
    • Shrimp & Vegetable Tempura

      $17.00
    • Hibachi Chicken or Angus Steak*

      Zucchini, onion, mushroom, broccoli

      Hibachi Chicken

      $17.00

      Hibachi Angus Steak*

      $18.00
    • Rock Shrimp Tempura

      • Spicy
      $18.00
  • Sushi Or Sashimi Lunch

    (Monday-Friday 11:30am-2:30pm, except Holidays) Served with Miso Soup or Salad or Spinach Wonton Soup ($1 upcharge)

    • Sushi Lunch*

      6 pieces of assorted sushi w. California Roll

      $19.00
    • Sashimi Lunch*

      9 pieces of assorted sashimi. Choice of side white rice, brown rice or sushi rice ($1 up-charge)

      $18.00
    • Sushi & Sashimi*

      6 pieces of sashimi, 3 pieces of sushi, tuna roll

      $22.00
  • Lunch KOKU Curry

    Served with Miso Soup or Salad or Spinach Wonton Soup ($1 upcharge). White or brown rice.

    • Lunch KOKU Curry

      Fried potato, fried tofu, basil, bell pepper, onion, mushroom, KOKU signature mild curry

      • Spicy

      Mixed Vegetable

      $12.00

      Organic Chicken

      $14.00

      Shrimp

      $15.00
  • Lunch KOKU Japanese Ramen

    "Tonkotsu" pork based soup, chashu pork jowl, bean spouts, cilantro, fried whole egg, seaweed paper.

    • Lunch KOKU Japanese Ramen

      $16.00

Dessert

  • Dessert

    • Mochi Iced Cream (3 pieces)

      Choice of vanilla, red bean, green tea, strawberry, mango

      $11.00
    • Tempura Iced Cream

      $9.00
    • Vanilla Iced Cream

      2 scoops, chocolate syrup

      $6.00
    • Banana Tempura

      $9.00
    • Fried Oreo (4 pieces)

      $11.00
    • Signature Lava Cake

      $11.00

Drink Menu

  • Signature Cocktail

    • Chandon Garden Spritz

      Staffs' favorite. Served on ice, orange wedge, sprig of rosemary.

      187ml

      $14.00

      750ml

      $50.00
    • KOKU SAN

      Figenza fig vodka, Ozeki sake, fresh lime juice

      $14.00
    • KOKU White or Red Sangria

      Apricot brandy, blackberry brandy, peach schnapps, orange vodka, house wine

      White Sangria

      $14.00

      Red Sangria

      $14.00
    • Jalapeno Ginger Margarita

      Fresh jalapeno, blue agave tequila, triple sec, fresh lime juice, ginger juice,

      $14.00
    • Lovin' Lychee

      Absolut pear, lychee juice

      $14.00
    • Deep House Voodoo

      Malibu, Cruzan citrus, Cruzan banana, pineapple juice, cranberry juice, dark rum

      $14.00
    • Sakitini

      Crop Organic cucumber vodka, premium Ozeki sake

      $14.00
    • New Amsterdam Mule

      New Amsterdam gin, fresh lime juice, Gosling's ginger beer

      $14.00
    • Field of Gold

      Jack honey, fresh lime juice, fresh lemon peel

      $15.00
    • TOKI Old Fashioned

      Suntory Japanese whisky TOKI, angostura bitter, orange bitter, luxardo maraschino cherry

      $17.00
  • Bottled Beer

    • Kagua Blanc Belgian Ale

      Imported from Japan

      $12.00
    • Kyoto Green Tea IPA

      Imported from Japan

      $12.00
    • Stone Brewing IPA

      The Iconic West Coast IPA

      12 oz

      $7.50
    • Hitachino Nest

      Imported from Japan

      White Ale

      $12.00

      Red Rice Ale

      $12.00

      Espresso Stout

      $12.00
    • Sapporo

      Classic Japanese Beer

      12 oz

      $7.50

      Light 12 oz

      $7.50

      Black 22 oz

      $12.00
    • Asahi

      12 oz

      $7.50
  • Premium Sake

    • Sake Flights

      Seasonal staff picks, three glasses

      $20.00
    • TYKU Cucumber Junmai

      The world's first cucumber sake. Delicate, light and refreshing with a smooth finish. TYKU Cucumber Sake is crafted from Junmai sake and infused with the all-natural crisp flavor of fresh cucumber.

      330ml

      $26.00

      720ml

      $55.00
    • Bunraku Junmai

      Best-seller* | "Forgotten Japanese spirit" Addictingly refreshing, clean, fruit overtones, pleasing finish

      300ml

      $30.00
    • Suijin Junmai

      Junmai style | "God of Water" Dry sake, full of taste, strong base of rice flavor

      300ml

      $26.00

      720ml

      $60.00
    • Kikusui USDA Organic Ginjo

      Gently aroma of honeysuckle, hint of ripe banana and fresh honeydew melon

      300ml

      $27.00
    • HEAVEN Ginjo

      A Franco-Japanese composition by Regis Camus, acclaimed Champagne cellar master, in collaboration with famouse Urakasumi sake brewery

      720ml

      $80.00
    • Kikusui "Original" Ginjo

      A light and comfortably dry, with a hint of refreshing mandarin orange

      720ml

      $62.00
    • SOTO Daiginjo

      Owner's favorite. SOTO is celebration of the earth's purest elements brought together to make this premium quality all natural product

      300ml

      $40.00

      720ml

      $95.00
    • Dassai 45 "Otter Fest" Daiginjo

      A prize winning sake, graceful aroma and well rounded flavor

      300ml

      $30.00

      720ml

      $70.00
    • Dassai 23 Daiginjo

      To craft the ultimate Junmai-Daiginjo sake, we polished down Yamada-Nishiki rice to 23%. Delivering delicate floral aromas with a palate reminiscent of honey and an elegant lasting finish.

      720ml

      $150.00
    • Horin Daiginjo

      Mild fruity aroma with delicate notes of overripe cantaloupe, and honeysuckle

      720ml

      $85.00
    • Masumi #7 "Nanago" Daiginjo

      Owner's favorite. "Seventh Heaven" Surpassingly smooth, stylish daiginjo for modern Japanese cuisine

      720ml

      $135.00
    • Akitabare "Suirakuten" Junmai Daiginjo

      "Heave of Joyous Delight" Joyous, lyrical, with lilting notes of peach and melon

      720ml

      $180.00
    • Koshi no Kanbai "Kinmuku"

      "Milky Way" Refined, yet full of flavor, evoking the purity of spring water

      720ml

      $150.00
    • Kokuryu Ishidaya Junmai Daiginjo

      Limited edition. Years of gentle maturation at low temperature bring this junmai daiginjo to unparalled mellowness and fullness of flavor. You would expect nothing less from a sake that bears Kokuryu's original name.

      720ml

      $300.00
    • Shirakawago Nigori

      Shirakawago is superb unfiltered sake made from Hidahomare rice. Blended with Moromi (sake-mash), its mellow flavor and wealthy aroma is best enjoyed chilled or on the rocks. Awarded Silver in the Wine and Spirits Wholesaler's of America 68th Annual Convention & Exposition Wine Tasting Competition.

      300 ml

      $28.00
    • Kamoizumi Nigori Ginjo

      Owner's favorite. "Summer Snow" Lively, voluptuous, deluxe label for nigori (unfiltered sake) fans

      500ml

      $59.00
  • Red Wine

    • Sean Minor Pinot Noir

      California

      Glass

      $14.00

      Bottle

      $52.00
    • LOLA Pinot Noir 2020

      Russian River Valley, CA

      $60.00
    • Johan Vineyards Pinot Noir Estate 2019

      Willamette Valley, OR

      $60.00
    • La Posta Fazzio Malbec

      Mendoza, Argentina

      Glass

      $14.00

      Bottle

      $52.00
    • Bonterra "Organic" Merlot

      Mendocino County, CA

      Glass

      $13.00

      Bottle

      $48.00
    • Freelander Cabernet Sauvignon

      California

      Glass

      $14.00

      Bottle

      $52.00
    • Hardin Cabernet Sauvignon 2017

      Napa Valley, CA

      Bottle

      $65.00
    • Stag's Leap Wine Cellar "Artemis" Cabernet Sauvignon 2018

      Napa Valley, CA

      Half Bottle

      $50.00

      Bottle

      $98.00
    • Domaine Magdalena Cabernet Sauvignon 2017

      Magdalena Vineyard, WA (Estate Grown, 100% cabernet)

      Bottle

      $90.00
    • Overture Red by Opus One

      Napa Valley, CA

      Bottle

      $200.00
    • Opus One Red 2018 **out of stock

      Napa Valley, CA

      Bottle

      $400.00
  • White Wine

    • The Palm by Whispering Angel

      France

      Glass

      $14.00

      Bottle

      $52.00
    • M by Minuty Rosé

      Côtes de Provence, France

      Bottle

      $50.00
    • Foucher Lebrun Le Mont Sancerre Blanc

      Loire Valley, France. The 2020 Sancerre "Le Mont" from Foucher-Lebrun offers up a deep and complex nose of grapefruit, green apple, fresh-cut grass, a good base of flinty minerality, citrus peel and a hint of petrol in the upper register. On the palate the wine is bright, full-bodied and shows off fine depth at the core, with good focus and grip, sound framing acids and a long, ripe and nicely balanced finish.

      Glass

      $16.00

      Bottle

      $60.00
    • Sauvion Sancerre 2016

      Lorie Valley, France

      Bottle

      $65.00
    • Cape Mentelle Sauvignon Blanc Semillon 2018

      Margaret River, Australia

      Glass

      $14.00

      Bottle

      $52.00
    • Margarett's Vineyard Chardonnay

      California

      Glass

      $13.00

      Bottle

      $48.00
    • Stags' Leap Chardonnay 2019

      Napa Valley, CA

      Bottle

      $60.00
    • Walter Hansel Winery Chardonnay Cuvée Alyce 2017

      Russian River Valley, CA

      Bottle

      $90.00
    • Boria "Organic" Pinot Grigio

      Veneto, Italy

      Glass

      $13.00

      Bottle

      $48.00
    • Livio Felluga Pinot Grigio 2018

      Friuli Venezia Giulia, Italy

      Bottle

      $65.00
    • Boundary Breaks Riesling No.239 Dry 2018

      Finger Lakes, NY

      Glass

      $13.00

      Bottle

      $48.00
    • Domaine Trapet Gewurztraminer "Organic" 2018

      Alsace, France

      Bottle

      $55.00
    • Takara Plum Wine

      Japan

      Glass

      $11.00

      Bottle

      $44.00
  • Champagne & Sparkling Wine

    • Mionetto Prosecco Brut Gold Labey

      Italy

      187ml

      $13.00

      750ml

      $48.00
    • Chandon Garden Spritz Prosecco

      Italy

      $50.00
    • Moutard Brut Rosé

      France

      $90.00
    • Moutard Brut Grande Cuvel

      France

      375 ml

      $42.00
    • Moet & Chandon Imperial Champagne

      France

      $88.00
    • Veuve Clicquot "Yellow Label" Champagne

      France

      $96.00
    • Perrier Jouet Grand Brut Champagne

      France

      $96.00
    • Louis Roederer Cristal Champagne

      France

      $280.00

Catering Platters

  • Salad Platter

    Serve 4 to 6 guests

    • Green Salad Platter

      Romaine, spring mix, cucumber, carrot, sauce of ginger dressing

      $26.00
    • Seaweed Salad Platter

      shredded green seaweed, sesame seeds, vinegar, chili

      $33.00
    • Kani Salad Platter

      Shredded crab meat, cucumber, spicy mayo, tempura crunch, flying fish roe

      $36.00
  • Appetizer Platter

    Serve 4 to 6 guests

    • Edamame Platter

      Steamed soybean, kosher salt

      $30.00
    • Vegetarian Japanese Spring Roll Platter

      12 rolls, cut into half

      $27.00
    • Shrimp Shumai Platter

      30 pieces, fried

      $39.00
    • Gyoza Platter

      30 pieces, Japanese pot-stickers

      Pork

      $39.00

      Vegetable

      $39.00
    • Kobe Meatball Platter

      30 pieces, housemade meatballs, teriyaki sauce, wasabi mayo

      $58.00
  • Hot Entrees Platter

    Serve 4 to 6 guests

    • Hibachi Platter

      Choice of: Chicken, shrimp, salmon, or angus steak - over hibachi vegetable (zucchini, broccoli, mushroom, onion)

      $98.00
    • Hibachi Combo Platter

      Choose 2 (chicken, shrimp, salmon or angus steak) - over hibachi vegetable (broccoli, zucchini, mushroom, onion)

      $108.00
    • Teriyaki Platter

      Choice of: Chicken, shrimp, salmon, or angus steak - over steamed vegetable (zucchini, carrot, broccoli, snow pea)

      $98.00
    • Japanese Fried Rice Platter

      Choice of egg, vegetable, chicken, shrimp or angus steak

      $68.00
    • Sautéed Udon Platter

      Choice of vegetable, chicken, shrimp, angus steak

      $77.00
  • Small Sushi Party Platter

    Serves 5 to 6 guests

    • S1

      12 classic sushi rolls

      $82.00
    • S2

      10 classic sushi rolls AND 13 assorted sushi

      $140.00
    • S3

      6 classic sushi rolls AND 9 assorted sushi AND 2 signature rolls

      $125.00
  • Medium Sushi Party Platter

    Serves 7 to 10 guests

    • M1

      20 classic sushi rolls

      $135.00
    • M2

      16 classic sushi rolls AND 21 assorted sushi

      $225.00
    • M3

      9 classic sushi rolls AND 15 assorted sushi AND 4 signature rolls

      $215.00
  • Large Sushi Party Platter

    Serves 11 to 15 guests

    • L1

      30 classic sushi rolls

      $205.00
    • L2

      21 classic sushi rolls AND 30 assorted sushi

      $305.00
    • L3

      14 classic sushi rolls AND 22 assorted sushi AND 6 signature rolls

      $320.00
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